Dinner deal for only € 32,50
Now for you exclusive restaurant offers: create a Restaurant ID and receive as a guest all exclusive restaurant offers, all year round. This offer can only be ordered with a Restaurant ID.

Starters
Beefcarpaccio
Carpaccio with mixed lettuce | Parmesan cheese | olives | sundried tomatoes | capers | pinenuts | pesto dressing or truffle mayonnaise | toast
Mushrooms Aioli
Mushrooms | fried in fresh garlic | gratin with Parmesan Cheese | cream | French bread
Spicy Shrimps
Spicy marinated shrimps | garlic | spicy sauce | small salmon sashimi salad
Beetroot Carpaccio
Goatcheese cream | caramelised pears | wallnuts | raisinbread crunch | rocket lettuce | honey-balsamic dressing
Tomato Soup
Tomato soup | meatballs
Chicken Soup
Clear chicken broth | chicken breast | noodles | spring onions

Main courses
Hungarian pork schnitzel
Pork schnitzel | mushrooms | bell pepper | bacon | onion | bell pepper sauce
Plaice fillet 80/20
Plaice fillet ( 100 grams ) | green asparagus | sweet potato | zucchini | ravigotte sauce
Salmon fillet 80/20
Roasted salmon fillet ( 100 grams ) | broccolini | carrot | sweet potato | hollandaise sauce
Tournedos 80/20
Black Angus Tournedos ( 100 grams ) | broccolini | zucchini | pumpkin | truffle sauce
Puff pastry Portobello *
Portobello | mushrooms | goat cheese | cashews | pine nuts | wrapped in puff pastry | bell pepper sauce
* Vegetarian

Desserts
Dame blanche
Vanilla ice-cream | hot chocolate sauce | whipped cream
Caribbean Sorbet
Mango and strawberry sorbet ice-cream | fresh fruit | whipped cream
Stuffed Bokkenpoot
A ‘bokkenpoot’ biscuit | nougat ice-cream | whipped cream
Wild Blueberry Cheesecake
Homemade cheesecake | white chocolate | blueberries | ‘Bastogne’ cookies | scoop of forrest fruit | frozen yoghurt
Chocolate Trufflecake
Chocolate trufflecake | crunchy bottom of white chocolate | vanilla ice-cream | gel of oranges | whipped cream
For only €32,50 per person!
This dinner deal is exclusively for Restaurant ID members. Don't have a Restaurant ID yet? Then register now.